丹東七大名(ming)菜(cai)(cai)(cai)(cai)(cai)是(shi)MAIGOO美(mei)食小編(bian)主要依據丹東地區特色(se)菜(cai)(cai)(cai)(cai)(cai)、傳統名(ming)菜(cai)(cai)(cai)(cai)(cai)、招(zhao)牌(pai)菜(cai)(cai)(cai)(cai)(cai)、代表菜(cai)(cai)(cai)(cai)(cai)、宴席菜(cai)(cai)(cai)(cai)(cai)等進行(xing)(xing)(xing)選擇,參(can)(can)考遼寧省餐飲(yin)與美(mei)食行(xing)(xing)(xing)業協會評選的名(ming)菜(cai)(cai)(cai)(cai)(cai),根據菜(cai)(cai)(cai)(cai)(cai)品歷史(shi)、公眾知名(ming)度,網絡關(guan)注指(zhi)數等情況,參(can)(can)考中國(guo)烹飪協會主辦的“世(shi)界發布‘中國(guo)菜(cai)(cai)(cai)(cai)(cai)’活動暨全國(guo)省籍地域經(jing)典(dian)(dian)名(ming)菜(cai)(cai)(cai)(cai)(cai)”之"中國(guo)菜(cai)(cai)(cai)(cai)(cai)"遼寧十大經(jing)典(dian)(dian)名(ming)菜(cai)(cai)(cai)(cai)(cai)名(ming)單,并參(can)(can)考互聯(lian)網相關(guan)排(pai)行(xing)(xing)(xing)榜/榜單,進行(xing)(xing)(xing)綜合排(pai)行(xing)(xing)(xing)推薦,名(ming)單僅供參(can)(can)考,如有(you)疑問,歡迎在末尾評論/批評指(zhi)正。