新(xin)疆(jiang)十(shi)(shi)大名(ming)(ming)菜(cai)是(shi)MAIGOO美(mei)食小編主要依(yi)據(ju)新(xin)疆(jiang)地(di)區特色菜(cai)、傳統名(ming)(ming)菜(cai)、招牌菜(cai)、代表菜(cai)、宴席菜(cai)等進行(xing)(xing)選(xuan)(xuan)擇，參(can)考新(xin)疆(jiang)餐飲與美(mei)食行(xing)(xing)業(ye)協會評(ping)選(xuan)(xuan)的名(ming)(ming)菜(cai)，根(gen)據(ju)菜(cai)品歷史、公眾知(zhi)名(ming)(ming)度，網絡關(guan)注指(zhi)數等情(qing)況(kuang)，參(can)考中國(guo)烹飪協會主辦的“世界發(fa)布‘中國(guo)菜(cai)’活動暨全(quan)國(guo)省(sheng)籍地(di)域經(jing)典(dian)(dian)名(ming)(ming)菜(cai)”中"中國(guo)菜(cai)"新(xin)疆(jiang)十(shi)(shi)大經(jing)典(dian)(dian)名(ming)(ming)菜(cai)名(ming)(ming)單(dan)(dan)，以及第七屆烏魯木齊國(guo)際食品餐飲博覽會上“新(xin)疆(jiang)十(shi)(shi)大名(ming)(ming)菜(cai)”名(ming)(ming)單(dan)(dan)，并參(can)考互聯(lian)網相關(guan)排(pai)行(xing)(xing)榜/榜單(dan)(dan)，進行(xing)(xing)綜合排(pai)行(xing)(xing)推(tui)薦(jian)，名(ming)(ming)單(dan)(dan)僅供參(can)考，如有疑問，歡迎在末尾評(ping)論(lun)/批評(ping)指(zhi)正(zheng)。